TomEJC Mango is a premium-quality mango variety cultivated in Sri Lanka.

Our chili offers vibrant color, rich aroma, and the perfect balance of heat.

Corn is sweet and cultivated using sustainable methods, perfect for meals or snacks.

Our pumpkins are rich in flavor and nutrients, cultivated sustainably for delicious dishes.

Our capsicums are crisp, vibrant, and perfect for adding flavor and color to your meals.

Our rice is a staple of Sri Lanka, cultivated with care during the Maha and Yala seasons.

Our dairy production focuses on providing fresh, high-quality milk and dairy products.